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Misbranding of Chicken and Steak Products Causes Recall

By Los Angeles Personal Injury Lawyer on October 12, 2011

A Colorado company is conducting a recall of their chicken and steak products due to misbranding, according to recent news sources.

The United States Department of Agriculture’s Food Safety and Inspection Service announced that the frozen chicken fajita products may contain steak, and the steak products may contain chicken. Both are made by Phil’s Fresh Foods, Inc.

The following products are affected by the recall:

  • 7-oz. cartons of “EVOL. BURRITOS FIRE GRILLED CHICKEN FAJITA.”
  • 7-oz. cartons of “EVOL. BURRITOS FIRE GRILLED STEAK FAJITA.”

The products are imprinted with “EST. 21015” or “P-21015” and have a lot number of “03311”.

The company was made aware of the misbranding when someone with a beef allergy consumed the chicken product and had an allergic reaction and notified them.

As a Los Angeles personal injury lawyer, I know that there many rules and regulations that most food and product manufacturers must abide by. Even so, mistakes can and will be made. The product liability lawyer at our law firm hopes that you or your loved ones will not be affected by the recalled chicken and steak products. If you or anyone you know has been affected by food-borne illness we encourage them to seek medical attention right away so that things do not get any worse.

Undercooked Chicken Recalled by USDA

By Los Angeles Personal Injury Lawyer on September 22, 2011

Roundy’s Supermarkets Inc., in cooperation with the United States Department of Agriculture’s Food Safety and Inspection Service, has issued a recall for their chicken breast products that may be undercooked, according to news sources.

Approximately 360 pounds of the breaded chicken breast product are being recalled. The products would have been sold to consumers at deli counter, so the original branding would not have been known to consumers. The product was distributed to Illinois, Wisconsin, and Minnesota stores in five pound cases on September 13. Each case contained 10 pieces of chickens bearing the name “Chef’s Collection Chicken Milanese Breast.”

No illnesses have been reported yet. The company has instructed consumers to throw away the chicken.

As a Los Angeles product liability lawyer, I know that there many rules and regulations that most food and product manufacturers must abode by. Even so, mistakes can and will be made. Our Los Angeles personal injury law firm hopes that you or your loved will not be affected by food-borne illness as a result of consuming this product. If you or anyone you know has been sickened by this product we encourage them to seek medical attention right away so things do not get any worse.

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